Homemade chocolates

Name: Homemade chocolates
Yield: 40 chocolates
Cuisine: American
Ingredients: 1 cup powdered sugar; 1/4 cup milk powder; 3/4 cup cocoa powder; 1/2 cup coconut oil; as needed Chocolate mould or ice tray

food tales @cook_15454065

This is a very easy recipe with four ingredients.

food tales @cook_15454065

This is a very easy recipe with four ingredients.

Saved

Ingredients

40 chocolates

1 cuppowdered sugar
1/4 cupmilk powder
3/4 cupcocoa powder
1/2 cupcoconut oil
as neededChocolate mould or ice tray

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Steps

1

Seive powdered sugar first,then milk powder and coco powder.
2

Mix all these well.
3

Use Double boiling method: place a bowl with boiling water and place another bowl above it(glass or stainless steel).
4

Pour coconut oil into the above placed bowl and add the mixed ingredients and mix it well for 5 minutes.(Dosa batter consistency)
5

Turn off the stove and pour the chocolate on the mould(if u dont have a mould use the ice tray in refridgerator)
6

Place the mould in the freezer for about 30-40 mins.
Chocolate is done!!!!