White beans curry

Name: White beans curry
Cuisine: Kenyan
Ingredients: 2 cups preboiled white beans; 1 large onion; 2 large tomatoes; 1 teaspoon mixed spices; 1 tablespoon tomato paste; 1/2 tablespoon soysauce; 1/2 tablespoon curry powder; 1 tablespoon ginger- garlic paste; Cooking oil; Salt ti taste; 3/4 cup water; 1 green capsicum

Dorry Khatushiest Libokoyi @Dorrys_kitchen26

Kasarani

#4weekschallenge

Dorry Khatushiest Libokoyi @Dorrys_kitchen26

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Ingredients

2 cupspreboiled white beans
1large onion
2large tomatoes
1 teaspoonmixed spices
1 tablespoontomato paste
1/2 tablespoonsoysauce
1/2 tablespooncurry powder
1 tablespoonginger- garlic paste
Cooking oil
Salt ti taste
3/4 cupwater
1green capsicum

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Steps

1

Fry the onions in some oil till almost brown. Add in the ginger-garlic paste and stir
2

Add in the tomatoes, stir and cover for a few seconds for them to stew
3

Add in the tomato paste, salt, soysauce, curry powder and mixed spices. Stir to mix well
4

Add in the green capsicum. Then finally add in the beans and stir well.
5

Add in the water to your liking. Cover and allow them to simmer for 2 minutes. Serve and enjoy with rice