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Egg Buns
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A picture of Egg Buns.

Egg Buns

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its a snack rich in protein and vitamins, its satisfying and taken with beverage or soft drink of choice...

Its a snack rich in protein and vitamins, its satisfying and taken with beverage or soft drink of choice...

Read more

Egg Buns

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its a snack rich in protein and vitamins, its satisfying and taken with beverage or soft drink of choice...

Its a snack rich in protein and vitamins, its satisfying and taken with beverage or soft drink of choice...

Read more
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Ingredients

40mins
20 servings
  • 1 kgFlour
  • 200 gButter
  • 200 gSugar
  • 2 tbsPowdered milk
  • 1 tbsYeast
  • 1/4 tspBaking powder
  • Egg1
  • Cinnamon Powder1tsp
  • 1 tspNutmeg Powder
  • Salt1/2tsp
  • Flavour (vanilla,butterscotch and condensed milk)1tbs total
  • 20Hard boiled eggs
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Steps

40mins
  1. 1

    Sieve flour, add all dry ingredients, mix well.Make a hole in the middle of flour

  2. 2

    Add wet ingredients, mix well,add water gradually,dough must be thick and smooth.

  3. 3

    Allow to rest for 10_15mins.sorinkle flour on table,cut out 85g of dough,roll but not too thin

  4. 4

    Put boiled egg inside,close it properly, deep fry in preheated oil.

  5. 5

    Remove from hear when brown in colour,out in a colander to drain oil...

  6. 6

    Sprinkle flour on table, cut, mould to curved circle shape with hands

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on June 11, 2019 11:45
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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