#3006 Potato chips with tomato sauce

Name: #3006 Potato chips with tomato sauce
Total time: 1200 s
Yield: 4 serving
Cuisine: Nigerian
Ingredients: 3/4 plate of Irish potatoes; 10 pieces tomatoes; 6 pieces hot pepper; 4 cubes seasoning; 1 teaspoon salt; 1 teaspoon Curry powder; 2 medium cups cooking oil; 1 medium size Onion

Amina Sidi (Mrs) @AminaSidi123

Sokoto, Nigeria

This is a light meal suitable for breakfast and dinner

Amina Sidi (Mrs) @AminaSidi123

Sokoto, Nigeria

This is a light meal suitable for breakfast and dinner

Saved

Ingredients

20 minutes

4 serving

3/4plate of Irish potatoes
10 piecestomatoes
6 pieceshot pepper
4 cubesseasoning
1 teaspoonsalt
1 teaspoonCurry powder
2medium cups cooking oil
1medium size Onion

Saved

Steps

20 minutes

1

Peel and wash the potatoes, cut it into light slices, wash the onion, peppers and tomatoes and diced into light slices as shown below
2

Add cooking oil to a pan, add a pinch of salt to the sliced potatoes and turn into the oil, cook on a medium heat until it is done
3

When it is done, strain the oil in a colander
4

To another pan, add 4 tablespoon of cooking oil, add the sliced tomatoes, peppers, onion and stir, add the seasoning, curry powder, salt and stir, Cook on a medium heat until sauce appears
5

When it is done, serve and enjoy