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Cous-cous II
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A picture of Cous-cous II.

Cous-cous II

Aisha Ajiya
Aisha Ajiya @cook_14348201
Kano Nigeria

1 among the dish i like to make

1 among the dish i like to make

Read more

Cous-cous II

Aisha Ajiya
Aisha Ajiya @cook_14348201
Kano Nigeria

1 among the dish i like to make

1 among the dish i like to make

Read more
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Ingredients

15min
2 servings
  • 1/2 cupcouscous
  • 1Tomatoe
  • 1Cocumber
  • 3sausage fried
  • 1medium Onions
  • 3gloved Garlic
  • PinchSalt
  • 3Seasoning
  • 1/2 tspTurmeric
  • 4 tbspveg oil
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Steps

15min
  1. 1

    Diced all ingredient mentioned above

  2. 2

    Dice the fried sausage to chuncks

  3. 3

    Add the oil to a pot the onions stir fry to let tender and then add the garlic paste add 3tbsp of water and add the seasoning salt scotch bonnet and red pepper

  4. 4

    In a clean bawl pour the cous cous add the above sauce to it and sprinkle some hot water cover steam in a steaming pot or any clue

  5. 5

    After 5-10min its ready then add the diced items tomatoe cocumber some onions and the sausage to looks like salad serve with any sauce of ur choice mine is potatoe and a side of peppered chicken

  6. 6

    Enjoy with chilled drink 😀

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Aisha Ajiya
Aisha Ajiya @cook_14348201
on June 26, 2019 13:03
Kano Nigeria
skills are cheap while passion is priceless
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