A picture of Jeera rice.

Jeera rice

Smriti Palit @cook_17419367

Jeera rice

Smriti Palit @cook_17419367

Saved

Ingredients

2 servings

2 cupsLong grain basmati rice
2 tbspShahi jeera
1/4 cupChopped coriander
2 tbspGhee
6 cupsWater

Saved

Steps

1

Wash the rice and soak it for 15 mins.
2

Boil water add some salt to it add rice.
3

Take out rice and strain the water.
4

Take a wok heat it, add ghee to it. Now add Saha jeera. Saute for few seconds.
5

Add rice to it. Saute again for few minutes and then add chopped coriander and little salt. Mix it well and enjoy with dal fry or any other curry.

Saved

Cooksnaps

Saved

Smriti Palit @cook_17419367

on July 02, 2019 03:05

Comments

Sanchita Mittal @sm_thechef

July 17, 2019 08:44

Salt is not mentioned in ingredients, is the rice without salt

Keywords

Similar Recipes

More Recipes

Chatkara Kabab Masala

ZMA
Chanch

Garima Mayur Mangwani
Kesar Lassi

Tina
Sweet Classic Punjabi Lassi

Daxa Parmar
Rose Lassi

Radhika Shaparia
Kolhapuri Mutton

ZMA
Jeera Buttermilk

Rachana Sagala
Curd Rice

Kshama's Kitchen
Dahi Vada

Sudipa Gope
Lentil and Yogurt Steamed Idli (Dahi mung daal idli)

Sudha Agrawal
AMAZING Cheddar Biscuits *EASY*

cook 1
Keto chocolate chip cookies

Layla (lulu)
Banana Bread Muffins

Baked 🍞
Beef and Bean Burritos

Crock Pot Girl 🤡
Beef Stroganoff

Bill
Badam lassi

Joyeta Biswas
Sweet Curd

Pratima Mohanty
Fried Eggplant with Ginger Soy Sauce

Kimiko's Kitchen
Carrot halwa

Jassi Aarif
AMAZING Cheddar Biscuits *EASY*

cook 1
Stick meat

Isaac Toluwani
Oats phirni

Smriti Palit
Rice kofta

Joyeta Biswas
Cream chicken lasagna

Annie
Besan ki burfi

Chandni Shah