Nest for 8

Name: Nest for 8
Yield: 8 servings
Cuisine: American
Ingredients: ------nest-------; 2 pound broccoli; 1/2 teaspoon seasoned salt; 6 large eggs; ------filling------; 1-2/3 pound ground meat, I used ground sirloin; 1 teaspoon salt; 1 medium onion; 1/3 cup sliced olives with pimento peppers; 1/2 cup raisins; 1 teaspoon granulated garlic powder; 1/3 cup honey; 1/4 cup + 1 tablespoon of tomato paste; 2 tablespoons balsamic vinegar; ------toppings--------; 8 large boiled eggs; 1/2 cup your favorite hot sauce; 1/4 pound bacon

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious

Saved

Ingredients

8 servings

------nest-------
2 poundbroccoli
1/2 teaspoonseasoned salt
6large eggs
------filling------
1-2/3 poundground meat, I used ground sirloin
1 teaspoonsalt
1medium onion
1/3 cupsliced olives with pimento peppers
1/2 cupraisins
1 teaspoongranulated garlic powder
1/3 cuphoney
1/4 cup+ 1 tablespoon of tomato paste
2 tablespoonsbalsamic vinegar
------toppings--------
8large boiled eggs
1/2 cupyour favorite hot sauce
1/4 poundbacon

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Steps

1

Boil 8 eggs, let them boil 10 minutes. Crack the eggs leave on the shell, cool off with tap water.
2

Drain water add hot sauce boil 7 minutes let them cool. Put eggs and hot sauce into a seal-able bag.
3

Let sit 1 hour peel the eggs discard the shells and hot sauce. Set them aside.
4

Steam the broccoli add seasoned salt. Put into the dish or pan
5

Brown the ground meat. Add salt and garlic.
6

Chop the onions, mix and add to meat with olives, raisins, and honey. Simmer till onions are tender about 15 minutes. The raisins will plump just a bit.
7

Chop the bacon and crisp in a pan when crisped add to a paper towel.
8

Add tomato paste simmer 12 minutes then add the vinegar.
9

Stir together simmer 7 minutes. Let sit and scramble 6 eggs.
10

Put the meat mixture on top of broccoli. Add egg around the meat mixture
11

Add the boiled eggs and crispy bacon on top of the nest and filling.
12

Serve I hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on September 13, 2016 21:42

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....