Fried Liver #4weekschallenge
How-to spice the liver
Open in Cookpad AppSteps
- 1
Peel off the outer hard membrane of the liver.
- 2
Put vegetable oil on the sufuria
- 3
Heat the onions for about 5minutes.
- 4
Add the liver and simmer for few minutes.
- 5
Add tomatoes and simmer for few minutes till cooked.
- 6
Add cubes,salt to taste and squeeze lemon juice.
- 7
Add chopped green pepper and carrots.
- 8
Mix the mixture well and turn off the heat.
- 9
Serve with ugali or cooked rice.
- 10
Enjoy.
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https://cookpad.wasmer.app/us/recipes/9724701
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