Poha cutlets
#HFFMonsoon-Special
#Post5
Steps
- 1
Beat the curd mixing half cup water and add in poha.Soak poha in curd for 5 minutes.
- 2
- 3
Meanwhile grated boiled potatoes and carrot.Add these in poha along with chopped onion and French beans.
- 4
Add salt and pepper powder. Mix well
- 5
Now make desired shape of cutlets.
- 6
Deep fry till golden and crispy.
- 7
Serve hot wth chutney and catch-up.
- 8
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