Onion

free-range chicken • onions • raisins (about 75 grams) • dried apricots (about 100 grams) • chopped parsley • garlic, grated • Pulp of 1/2 preserved lemon • Juice of 1/2 lemon • olive oil (about 120 ml) • Salt • Black pepper • Turmeric •

chicken, cut into pieces as desired • onions, sliced into wedges • raisins, soaked in water • salt • turmeric • ginger • black pepper • ground cardamom • olive oil

red onions • coarse salt • apple cider vinegar • whole black peppercorns

ground beef (1 kilogram) • onion • bell pepper, any color • Black pepper • Red pepper • Mixed spices • Salt • For the salad • Lettuce • avocado • bell pepper • cucumber •

beef chuck, cut into medium cubes (about 800 grams) • medium onions, grated • large onion, sliced into rings • yellow bell pepper • large tomatoes • tomato paste • garlic, minced • green chili pepper (optional) • unsalted butter or ghee • corn oil • white vinegar • honey •

lamb rib chops • small onions, peeled • garlic, minced • cooking liquid or unsalted butter (such as Lurpak) • olive oil • apple cider vinegar • oregano • brown sugar • chopped parsley • Salt and black pepper to taste

lamb chops (2 kg) • onions (500 grams) • potatoes (500 grams) • Salt • Meat seasoning • Bay • Curry powder • vegetable oil (about 60 ml) • water (about 480 ml)

ground beef mixed with onion and parsley (about 1 kg) • potatoes, sliced • onion, sliced • green bell pepper, sliced • tomatoes, sliced • salt • black pepper and mixed spices • olive oil • tomato paste • hot water (about 240 ml)

split red lentils (about 200 grams) • fine bulgur (about 20 grams) • small onion • clarified butter (ghee) • Salt • cumin

ground beef mixed with finely chopped onion and parsley (about 500 grams) • mixed spice blend • black pepper • salt • olive oil • Potato • Tomato • Onion • Green bell pepper • hot water (about 120 ml)

seasoned kofta (ground meat mixed with onion, parsley, spices, black pepper, and salt) • potatoes • onion • Oil • For the sauce: • tahini • hot water (about 240 ml) • Juice of 1 small lemon • pomegranate molasses • salt • ground white pepper • butter cubes (add at the end after cooking)

ground beef mixed with finely chopped onion and parsley (500 grams) • white rice (about 30 grams) • mixed spice • black pepper • olive oil • salt • potato, cut into cubes • small onion, cut into cubes • small green bell pepper, cut into cubes • peeled whole tomatoes for cooking • tomato paste • hot water (about 950 ml) •

ground beef or lamb (about 500 grams) • red bell pepper • green bell pepper • large onion • Olive oil • Black pepper, salt, and paprika

finely ground beef mixed with onion and parsley • Potato • Onion • Tomato • Green bell pepper • mixed meat spices • black pepper • salt • oil • tomato paste

ground beef mixed with finely chopped onion and parsley (about 225 grams) • Potatoes, diced • Onion, diced • Green bell pepper, diced • peeled whole tomatoes • tomato paste (about 30 grams) • Meat mixture • short-grain white rice, crushed and broken (about 30 grams) • olive oil (about 45 ml) • salt (about 5 grams) • mixed spice blend (about 8 grams) • black pepper (about 2 grams)

onions (about 1 kilogram) • Chicken pieces (I used turkey) • Raisins • potatoes • zucchini • onions for the broth • Black pepper • Salt to taste • ground ginger • ground turmeric • ground cinnamon • Butter •

lentils, well rinsed (about 200 grams) • onion • tomato • carrot • bouillon cube or beef broth, whichever is available • garlic cloves • tomato paste • water or more as needed (about 475 ml) • Cumin to taste • Black pepper to taste • Ground coriander to taste • Salt to taste •

White onions • Ground beef • Chopped onion • Short-grain rice • Minced garlic • Chopped fresh cilantro • ghee or clarified butter • Spices • Cumin • Dried coriander • Black pepper • mixed spice blend •

mixed spices • paprika • onion • tomato paste • olive oil (if using a whole chicken) • hot chili peppers • salt • tomato

whole oxtail, cut into pieces, boiled with 1 onion, 1 tomato, 1 bay leaf, 1 cinnamon stick, black pepper, and any spices you like • freekeh (about 500 grams) • large onion, diced • small onion, grated • garlic cloves • ghee or oil • Salt • Black pepper • Turmeric • Cardamom • Oxtail cooking broth • Tomato slices for topping •

ground beef (about 450 grams), 20% fat • small onion, finely chopped • garlic cloves • grated ginger • salt, a pinch of black pepper, cinnamon, and ground coriander • breadcrumbs • baking soda • Chopped parsley • egg yolk (optional)

ground beef (500 grams) • onions • Parsley • egg • Salt and black pepper • Mixed spices and chili powder • Breadcrumbs

lamb chops (about 1 kilogram) • onions • potatoes • tomatoes • small mushrooms • peas (about 150 grams) • Spices: • Cinnamon • Cumin • Turmeric • Black pepper • Sweet paprika •

washed lentils (about 200 grams) • medium onion, chopped • tomato, chopped • medium potato, chopped • medium carrot, chopped • garlic cloves • tomato paste • Olive oil • cumin • paprika • black pepper • Salt to taste •

butter (60 grams) • onion • carrot • potato • tomato • chopped parsley • cumin • salt • black pepper • orange lentils

kofta (a mix of ground lamb and ground beef with chopped parsley and spices, prepared by your butcher) • For seasoning the kofta: • medium onion, grated • garlic, grated • fresh mint leaves, chopped (leaves only) • salt • meat seasoning • black pepper and a pinch of ground red pepper • ground cardamom • grill seasoning (optional, if available) • For greasing the baking dish: 1 tablespoon butter • Also add: 1 cup hot water (about 240 ml) plus the juice from the grated onion •

ground beef with some fat (1 kg) • large onions, finely chopped and well-drained • green bell peppers or hot peppers, as desired • Salt and black pepper, to taste • beef seasoning • paprika

hulled wheat (harees) (about 400 grams) • all-purpose flour (about 60 grams) • salt • Cumin, to taste • Cilantro and parsley • onions

red lentils (about 200 grams) • small onion, finely chopped • carrots, peeled and diced • clarified butter or unsalted butter • vegetable bouillon cube • plain yogurt (about 200 grams) • fresh lemon juice • black pepper • salt

lamb chops (1 kilogram) • small onions, finely chopped • salt • paprika • seven spice blend • Juice of 1 lemon • Rosemary