Chawli

potato • Black eye beans (chawli) soaked for 4hours • white watane soaked for 4 hours • garlic powder • black pepper powder • Salt • jalzeera • chilli flakes • rice flour • green chutney • Oil • Onion slices •

Cow Peas / Chawli • Small Purple Brinjals • Medium Sized Potatoes • Medium Sized Onion • Ginger Garlic Paste • Turmeric Powder • Cumin and Asafoetida Each • Red Chilli Powder • Cumin and Coriander Powder • Pachkalshi Masala (Traditional Masala by the Caste with the Same Name) • Salt (As per Taste) • Jaggery Powder •

chawli sabji/long string beans • oil • mustard seeds • sesame seeds • hing • garlic • salt • green chili • red chili powder • turmeric powder • dhaniya jeera powder

chawli soaked • onion chopped • tomato chopped • ginger paste • oil • Salt to taste • jagarry • coriander leaves finely chopped • For masala paste • red chillies kashmiri • red chilli guntur • poppy seed •

lobia • rice flour • Salt to taste • Water • Oil

chawli dal/blackeye pea dal • onion • tomato • kokam pieces • chilly powder • turmeric powder • curry leaves • oil • mustard seeds • Salt to taste • coconut powder • jagarry •

string beans/choli • small potatoes • tomato • Salt to taste • chilli garlic ginger paste • chilli powder • coriander powder • turmeric powder • water • oil • mustard cumin and carrom seeds • Asafoetida •

cut chawli • dhanya jeera powder • red chilli powder • haldi powder • oil • hing • As per taste Salt • rai & jeera

lobia / chawli / Roma kolai • small potatoes diced • large onions diced • turmeric • As per taste Salt • green chillies broken in halves • mustard oil

Chawli leaves • Ivy Gourd • fresh grounded green chillies, and garlic • salt • oil • garlic roughly chopped • Asafoetida

Chawli/Lobia • medium onion (grated or grinded coarsely) • tomato (chopped) • ginger-garlic paste • Whole jeera(cumin seeds) • Salt • Turmeric powder • slit/chopped green chillies • sugar (optional) • Oil • Water • chopped coriander leaves

colocasia leaves • split green gram • chawli dal • green chilli paste • ginger paste • garlic paste • asafoetida • turmeric powder • freshly ground cloves • cinnamon Powder • salt • oil

chawli(boiled) • onion • tomato • black pepper • raw mango powder • garam masala • jeera powder • red chilli powder • Salt as per need • corainder powder • .teaspoon turmeric powder • Coriander for garnishing

chopped Laal saag • big onion • Soaked chawli • grated coconut • turmeric • chilli powder • garlic cloves • cloves • pepper corns • cumin • cinnamon • coriander seeds •

chawli soaked and boiled(white and red) • Onion, chopped • Chopped tomato • tomato pulp • dal chini piece • red chilli(dry) • oil • ajwain • red chilli powder • haldi powder • Salt • Coriander leaves

boiled chawli • diced panner • milk • maida/All purpose flour • ginger garlic paste • Salt • black pepper powder • grated cheese • pav bhaji masala • jeera/cumin seeds • Coriander leaves for garnish • butter

lobia • potato cut into length wise • small baigan • onion • garlic cloves • small bunch coriander leaves • green chillies • cumin seeds • tomato • salt • turmeric powder • oil

long beans cut into ½ inch pieces • ginger chilli paste • turmeric powder • red chilli powder • coriander powder • asafoetida • carom seeds • salt • oil • coriander leaves- green garlic finely chopped for garnish

chavali (wash and soak 3/4 hr in a warm water) • med size onions • salt • tomatoes • ginger garlic paste • green chillies • Garam masala powder • haldi / turmeric powder • Jeera / cumin powder • coriander powder • Red chilli powder • coriander leaves , pudina leaves for garnish •

Palak (Spinach) • each of methi, green chawli or amaranth leaves (any greens of your choice can be added like bathua, mooli, sarso) • garlic • green chili paste • chopped tomato and 2 chopped onions • haldi • red chili powder (don't add much the green chili taste better) • garam masala • oil • grated paneer • kasuri methi • Salt •

chawli overnight and drained • Salt • oil • onion chopped • fresh tomato pulp • dried fenugreek leaves • turmeric powder • chopped mint leaves • To be ground into a smooth mint paste (without using any water) • chopped ginger • green chilli chopped • lemon juice

boiled mixed sprout • mung dal • Beans,kala chana,kabuli chana,chawli,sukha vatana • sweet chutney • green chutney • chaat masaala • lemon juice • peanuts • pomegranate • finely chopped coriander (dhania) • Salt

Lobiya phali • tomato • onion • Garlic • Chilies • Oil • Salt • Coriander powder • Garam masala1 • Hing

Chawli greens,small bowl of freshly grated coconut • water • tur dal or split pigeon pea dal • cumin seeds, • dry red chillies • turmeric powder, • black pepper • mustard seeds, • of coconut oil for tempering, • asafoetida

red/ green amaranth leaves (chawli) chopped • lettuce leaves chopped • dill /shepu leaves chopped • orange segments • small cucumber • yellow bell pepper chopped • For creamy dressing: • whisked fresh curd • red chilli flakes • honey • Salt & freshly crushed black pepper powder

Akha masur • masur dal • tur dal • moong dal • chawli(black eyed pea) • rice • turmeric • paprika • coriander powder • ghee • As per taste salt • As required water •

mix sprouts (moong,matki,chana,chola,chawli) • onion (medium.size)finely chopped • ginger garlic paste • dry coconut (graded) • Oosal masala • Salt • red chilli powder • turmeric powder • oil

String beans (chawli) • besan • Rice flour • Salt • Kasuri methi • mint leaves • Onion • Ginger chilli garlic paste • oil • punjabi garam masala • Kitchen king masala • Oil for fry •