Jumbo

box of elbow pasta • mayo • jerk sauce • Chopped cilantro, rosemary and thyme • cleaned, deveined, tail-on jumbo shrinp

Hotdogs • Chopped green onion • Shredded cheddar cheese • Water (for egg wash) • Egg (for egg wash) • Water • Cornstarch • Sesame oil • Brown sugar • Ketchup • Bread flour • Egg yolk •

bulk breakfast sausage • fresh spinach • large eggs • heavy cream • water • shredded mozzarella • shredded sharp cheddar • crumbled feta • Salt and pepper to taste (I only added pepper because of all the salty ingredients already being used)

all-purpose flour • baking powder • baking soda • white sugar • brown sugar • buttermilk • vegetable oil • eggs • vanilla essence • Cinnamon powder • ginger • cardamon •

Ground meat：500～600g • Mushrooms：about 18~19 cm in diameter (brown color is recommended) • （Vegetables, binding ingredients, spices, seasonings, etc.）：As much of each as desired

Oreo cookies, smashed • granulated sugar • butter, unsalted, melted • package cream cheese, room temperature • egg, large or jumbo, room temperature • granulated sugar • sour cream, room temperature • vanilla extract • Fun Size Snickers, finely chopped • Instant Pot • Mason jars

can, around 14 oz salmon • jumbo egg • breadcrumbs • fresh or dried herbs (parsley or dill or chives or etc) • garlic powder • salt • onion powder or 1/4 cup chopped onions • cayenne pepper • generous grinds freshly cracked pepper • chopped scallion

jumbo beef franks • hot dog buns • serving of mustard per dog • crushed potato chips • bacon cooked till crispy and crumbled • cream cheese • sour cream • mayonnaise • tabasco sauce • Worcestershire sauce • garlic powder • mustard powder •

all-purpose flour • salt • ground black pepper • large eggs • Kikkoman Panko Bread Crumbs • uncooked jumbo shrimp, peeled and deveined, tails left intact • vegetable oil for frying, or as needed

Bacon, chopped • Onion, large, diced • large potatoes, cut into 1/8ths • Carrot, diced • Celery, diced • Garlic, minced • Plum Tomatoes, undrained, coarsely chopped • Clam juice • Tomato paste • Parsley, freshly chopped • salt, kosher • black pepper, freshly ground •

Oreo cookies, smashed • granulated sugar • butter, unsalted, melted • package cream cheese, room temperature • egg, large or jumbo, room temperature • granulated sugar • sour cream, room temperature • vanilla extract • Fun Size Snickers, finely chopped • Instant Pot • Mason jars

butter • jumbo shrimp • garlic powder • parsley • black pepper • Lemon juice • linguine pasta • heavy whipping cream • grated parmesean cheese

quick cook grits • grated sharp cheddar • Kosher salt and pepper to taste • olive oil • jumbo shrimp peeled and deveined • Cajun seasoning • bacon chopped • garlic powder • hot sauce • lemon juice • green onions • worchestershire sauce

pork bones (blanched & cleaned) • pork ribs (chopped)(blanched & cleaned) • dried shrimp (rehydrated in hot water) • jumbo yellow onion • large shallots • sea salt • rock sugar • ground pork • lump crab meat • can minced crab in spices for bun rieu • crab paste in bean oil • shrimp paste in bean oil •

pork hock (washed and cleaned with salt and vinegar) • Japanese daikon (peeled & chunked) • Jumbo carrots (peeled & chunked) • dried shiitake mushroom (rehydrate by soaking with boiling water for 30 minutes) • shallots • ginger root (smashed) • dried shrimp • fried shallots • white peppercorn • sea salt • chicken bouillon • msg •

Wild Caught Jumbo Shrimp • Cooked Rice • Eggs, Beaten • Grass-fed Butter • Salt • Black Pepper • Soy Sauce • Chopped Scallions • Garlic Cloves, Minced

jumbo shrimp deveined With the shells and with the tails • Lemon juice • Olive oil • Fresh minced garlic • Water • Shish kebab skewers • Salt-N-Pepa I prefer sea salt on everything

Jumbo pasta shells (about 8-10 shells) • Shrimp (peeled & deveined) • Butter • Creole Seasoning (to taste) • Alfredo Sauce (I doubled the recipe) • shredded cheese • Baking pan • Non-stick cooking spray

soy milk, 490 grams • jumbo farm eggs or 8 small ones, 350 grams • anchovy paste, 30 grams, and 1 Tbs dashi powder, 25 grams, or • icelandic black caviar, 30 grams, and 1 Tbs dashi powder, 25 grams • salt • panko breadcrumbs • capers • white pepper • mild black garlic powder • unsalted butter, optional, to panfry scallops • See also sushi • See also abalone •

Jumbo shrimp cleaned and deveined with tails left on • bacon fat • Salt and pepper, old bay and garlic powder • Sweet heat cocktail sauce:

Silken egg tofu discs cut to jumbo scallop size • fish sauce • Shaved parmesan cheese • Panko • Granulated garlic • sprays of Olive oil • sweet Paprika powder • cashew Butter • Fresh green onion and parsley garnish

raw unpeeled frozen prawns, jumbo size, 16-20 per pound • chunks sweet peppers, leeks, ginger, lime and grapefruit • basmati rice • olive oil to brush on prawns • seafood rouille sauce, or • Instant cold seafood dip: Tbs horse radish, Tbs ketchup, Tbs lemon juice, drop of Tabasco Sauce

raw jumbo shrimp, frozen, deveined, peeled, no tails • garlic (about 2 large cloves), minced • sea salt • fresh Thai basil, chopped • neutral oil (e.g. vegetable, avocado, or peanut oil) • sambal (chili paste) • butter • white wine

fettuccine • olive oil • shallots, diced (enough for about 1 cup) • garlic, minced • dry white wine • cans cherry or baby Roma tomatoes OR 1 (28 oz) can whole San Marzano tomatoes • kosher salt • white sugar • dried oregano • jumbo lump crabmeat, picked through for shells (fresh or canned is fine) • unsalted butter, at room temperature • shredded Parmesan cheese, plus more for serving •

lasagna noodles • ground beef • garlic • onion • ground pepper • italian seasoning • garlic powder • salt • knorr chicken powder • /4 cup sugar • mozzarella cheese • cheddar cheese •

jumbo shrimps (~about 8) • lemon juice • salt & pepper • butter • extra virgin olive oil • garlic finely sliced • tomato paste • paprika • oyster sauce • cayenne pepper • chopped parsley • toasted garlic •

Jumbo pasta shells • Butter stick • Garlic clove, minced • Heavy whipping cream • Shredded Italian cheese • Shredded Parmesan cheese • Pasta water • Italian seasoning • Crushed red pepper flakes • Garlic powder • Salt • Black pepper •

For the marinade: • pickled sliced ginger • Lapsong Soochong smoked tea leaves • water • apple cider Vinegar • thick sweet Soy sauce • seasalt, 1/2 tsp per pound of duck • Ground black pepper • For the barbecue • chimney mesquite charcoal or gas barbecue • chimney soaked oakwood • lapsong soochong smoked tea leaves, soaked •

Rolls reg. size biscuits (or 2 rolls jumbo) • Brown Sugar • Butter • Milk • vanilla • Sugar/Cinnamon mix for coating (same stuff you’d sprinkle on toast) • Bundt Pan

jumbo shells • Italian sausage (I used turkey) • Mushrooms (diced) • spinach • ricotta cheese • egg • shredded parmesan cheese2 • marinara sauce • shredded mozzarella cheese • minced garlic • Seasonings of your choice