Matar 1 katori boiled • Methi leaves cleaned, chopped, boiled and pureed • Garam masala pdr,jeera pdr,coriander pdr1/2tsp each • Salt • Sugar1/2tsp • milk • Cashews • Cream -2tbsp • Onion white ---1 • Garlic- 3 -4 cloves, ginger- 1 inch • Kasuri methi • Ghee or white butter