Parupu

rice • toor dal • water • oil • ghee • mustard seeds • cumin seeds • onion chopped • Garlic • Few curry • red chilly • tomato chopped •

Red Gram(Thuvaram Parupu) soak for 30mins • Rice • green chillies • Red Chillies • onion • tomato • garlic cloves • Jeera • Cinnamom • Pepper • as required Ghee • Salt •

Kadalai parupu • small onion • garlic pieces • Tomato • Dried red chillies • Salt • Curry leaves • Coconut • Oil

gourd 1 • Kadalai parupu • Cinnamon • Elachi • 2 • Biryani leaf • Green chillies • Salt • Oil • Cooked white rice • Shredded coconut palm full • Small onion

Dhaniya seeds • Kadalai parupu • Urad dal • Dried red chillies • Garlic • Tamarind • Coconut • Salt • Palm sugar • Oil

Kadalai Parupu flour • Rice flour • omam (Ajwain) • red chilies • ts of table salt • cooking oil (coconut oil) • ghee

Rice • paasi parupu • pepper • cumin seeds • broken cashews • ghee • salt

toor dal ( thuvaram parupu ) • turmeric powder • cumin seeds • castor oil • asofoetida • coriander powder • red chilly powder • dry mango powder • curry leaves • coriander leaves • salt • drumstick •

Horse gram • red chillies • sambar onion • coriander seeds • cumin seeds • salt • coconut oil • Curry leaves • ghee

yellow split vatana/ patani parupu • urad dal • rice flour • green chilies • onion • chopped curry leaves • salt • oil for deep fry

toor dal • chana dal • dry red chilli • rice flour • Salt • Saunf/fennel seeds • mustard seeds • chopped onions • small lemon size tamarind • sambhar powder • mustard seeds • chana dal •

Maida / plain flour • cardamom powder • turmeric powder • Salt • Ghee • Water for mixing • Bengal gram • jaggery

broccoli chopped • toor dhal • chanadhal • jeera • green chilli • Dry red chillies • Salt • mustard seeds

Parupu Vadai- • chana dal • toor dhal • coriander • curry leaves • red chillies • green chill • ginger • Oil for frying • Salt • Sundal- • 6 hours soaked kabuli channa •

Raw Rice / Sapatu Pacharisi • Cashew Premium • Cardamom / Elakkay • Jaggery • Moong Dal / Passi Parupu • Parambariya Cow Ghee • Dry Grapes • water

Adai batter (mixed of daal and rice) • Beans(or cabbage) - boiled • Oil • Mustard • Urad daal • Curry leaves • Hing / asafoetida • Coriander leaves

toor dal • chana dal • fried dal • red chillies • black pepper • mustard seeds • curry leaves • hing • salt or as per taste

chopped cauliflower • toor daal • Chana daal • jeera • ginger • red chilli • Salt • Oil for tadka

Kavuni rice • Udral dall • Venthayam • Small onion • Pasi parupu • Tomato • Green chilly • turmeric powder • Mustard • curry leaves • Red chilli

thur dal • red chillies • salt • grated coconut • cooking oil, • Asafoetida

rice(any variety) • toor dal • masoor dal • bellar dal (avarai parupu) • (2 tbsp: horesegram,Fenugreek seeds, broad beans) • ginger • jeera • green chillies as per spice tolerance

chana dal • jaggery • all purpose flour /maida • ghee • cardamon powder

Chana dal (kadalai parupu) • sugar • Oil to fry • Cardamon and Nuts (optional)

Rice • onion • green chilly • coconut • curry • kadugu • kadala parupu • red chilly • jeeragam • oil • salt

Kadalai parupu • grated beetroot • finely chopped onions • red chillies • finely chopped ginger • Salt • Curry leaves finely chopped • Asafoetida • Water • Oil for deep frying

Foxtail millet(thinai arisi) • Toor dhal(thuvaram parupu) • Moong dal(paasi parupu) • Onions medium sized (or) u can also use shallots also • tomatoes • Green chillies • Veggies (i used carrot,beans,brinjal,raddish) • Garlic cloves • Coriander leaves • Water • Sambar powder • Kulambu chilli powder •

For Pongal : • Raw Rice • Moong Dhal/Paasi Parupu • Ginger chopped • Hing/Asafoetida • Black Pepper Corns • pepper powder • ghee • jeera/cumin seeds • Milk • Few Cashew Nuts • Curry Leaves Little •

Kadalai PArupu • chopped onion, 2 ts green chilli chopped • cooking oil. 1 bunch coriander leaves, 3 red chilies

Tamarind • red chilies, 50 ml ginjelly oil, 3ts salt • Kadalai parupu, urad dal, mustard, Perungayam powder, • ts fenugreek seeds, curry leaves and ginger pieces

Rice flour • Urad dal powder • pepper powder • salt • asafoetida powder • kadalai parupu dal, • coconut oil • urad dal • cooking oil for fry