medium size potatoes and coarsely mashed • peanuts or China Badam • ginger paste • red chilli powder • turmeric powder • garam masala powder • green chiliies chopped • salt • oil • Maida • nigella seeds • salt •
singhara flour • moong sprouts • small onion chopped • garlic • Fresh leaves of pudina & coriander • green chilli • cumin seeds • red chilli powder • salt or as per requirement • water or as per requirement • cooking oil
singhare ka atta • curd • water • chopped green chillies • whole red chilli • cumin seeds • curry leaves • Salt as per taste • Coriander leaves • Oil for cooking
singhare ka atta • medium size potato • red chilli powder • peanut powder • oil • chopped green chilli • sugar • Salt as per taste • Water as per requirement
singhara • ghee • roasted cumin powder • chaat masala • Salt to taste • red chilli powder • curd • green chutney • sugar powder • Salt to taste • Pomegranate pearl for garnishing
Rajgira (Amaranth) flour • Sabudana (Tapioca Pearls / Sago) flour • Varai / Sama (Barnyard Millet) flour • Singhara (Water Chestnut flour) flour • Cumin seeds powder • boiled potatoes (mashed) • red chilli powder • Pink Salt (Sendha) or as required • salt (white) or as required • water or as required • cow ghee for roasting