Okra • cooking spoon Red Palm Oil • Assorted meat(Beef, Shaki, round aboutPonmo goat meat • Assorted Fish (Dry Fish, Stock Fish,smoked Fish • tablespoonful ground Crayfish • medium onion bulb • leaf (pumpkin or Ewedu) • big stock cubes (crayfish bouillon cube) • fresh pepper,tatachi(yellow,red and black) • grounded opeyi • tablespoonful of grounded ogbono(thickner) • salt