Maxican stack

Such a delicious and healthy breakfast! Absolutely love the flavours!!! This recipe for 2 people to share the delicious stack😋
#breakfastaroundtheworld
Maxican stack
Such a delicious and healthy breakfast! Absolutely love the flavours!!! This recipe for 2 people to share the delicious stack😋
#breakfastaroundtheworld
Cooking Instructions
- 1
Prepare all ingredients
- 2
Fry chorizo with a little bit (1tsp) of cooking oil and leave it aside
- 3
On a small saucepan, medium heat then add desiccated coconut stir until they turn golden brown then add garlic, sugar, salt and pepper. Mix them all well and put in a bowl.
- 4
Making guacamole, mash avocado in a bowl the. Add garlic, shallots, chilli, coriander and lime juice. Mix well
- 5
Making salsa, put tomatoes, shallots, coriander, salt and pepper and lime in a bowl and mix well
- 6
Fry two eggs on a pan. Keep them on a plate
- 7
Cut up tortilla by using the round cutter then fry them on the same pan as the eggs
- 8
Time to resemble, put tortilla on, add guacamole, salsa, chorizo and repeat until you get to 3-4 layers.
- 9
Garnish with coriander and feta cheese. Add your fried egg on top. Drizzle some Sriracha sauce or Tabasco if prefer. Enjoy!!!
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