Halloween Spider Pizza's
Super easy for little hands to make, you can use anything you like as the toppings, we used tomato puree and veggie quorn ham, with cheese. This pizza was made by one of our talented mini home cooks at our special Halloween Open Kitchen this morning in Bristol
Halloween Spider Pizza's
Super easy for little hands to make, you can use anything you like as the toppings, we used tomato puree and veggie quorn ham, with cheese. This pizza was made by one of our talented mini home cooks at our special Halloween Open Kitchen this morning in Bristol
Cooking Instructions
- 1
Spread a spoonful of the the tomato sauce on the base of your pitta bread.
- 2
Use a round cookie cutter to cut out the body or your spider and use a knife to cut strips for the legs. You could add cheese underneath the spider, or use mozzarella cut into shapes to add extra features.
- 3
Bake at 190 C for 10 minutes.
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