Baci di Dama - Italian Dessert
Italian dessert
The name, 'Lady's Kisses', comes from the shape of the biscuits which recalls a kissing pair of lips.
Baci di Dama - Italian Dessert
Italian dessert
The name, 'Lady's Kisses', comes from the shape of the biscuits which recalls a kissing pair of lips.
Cooking Instructions
- 1
In a bowl mix butter and sugar until you have a soft cream
- 2
Add flour, almond flour, vanilla extract and a pinch of salt and knead. **if the dough is too dry you can use a little bit of egg yolk to keep it together**
- 3
Shape many spheres without adding any flour.
- 4
The cookies have to be flat on one side, so just put your finger over them and press a little bit.
- 5
Bake in preheated oven for 10 minutes at 160°C
- 6
Let the cookies cool. Then place half of them upside-down
- 7
Melt chocolate and put 1/2 teaspoon of it on each cookie. Let it cool for a couple of minutes and 'seal' the cookie with its upper part.
- 8
Wait for the chocolate to cool completely and turn solid before moving the cookies
- 9
Buon appetito!
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