Cooking Instructions
- 1
Heat a pan add 2 tsp oil saute 2 mint all vegetable and keep aside.
- 2
Now take a bowl add semolina, curd and vegetable (sauted)mix well.
- 3
Add salt and red chilli powder and mix well.
- 4
Now add little water and make a thick batter.
- 5
Now add eno and mix well.
- 6
Heat appe pan and Grease with oil.
- 7
Add batter and cook on low flame on both side till golden colour.
- 8
Serve with sauce or chutney.
I love cooking n I love food .M very passionate about food.https://www.facebook.com/Neelamskitchenrecipes/
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