Cooking Instructions
- 1
Mong ki dal salt mirch ko chopper m dal kar achi taran copp krain ke bilkul mulaim ho jay
- 2
Oi ko medium flam rakhain or dal ki philkian light golden fry kar lain
- 3
In phulkion ko kuch dar pani m bhigoain or hath se nichor kar nikal lain
- 4
Dahi phant lain is m chat mesala onion tomato chany chopped potatosmix krain
- 5
Dish m dahi bhaly rakhain or upper se ye mixture dal dain imli ki chutney or hari chutney or tomatoes se garnish kar dain
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