Steps
- 1
Soak dal overnight in water and mash it.
- 2
Take a bowl add dal, salt, baking soda and make batter.
- 3
Fry bhalla in a oil and put them in water for 20 mint.
- 4
Now press bhalla with hand and take out of water.
- 5
Take curd and blend it smoothly.
- 6
Take a plate add bhalla, curd and chopped onions,potatoes and green chilli.
- 7
Sprinkles all spices now and add all spices.
- 8
Now serve it.
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