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Ingredients

  1. 200 gmspaneer
  2. 1onion chopped
  3. 1tomato Chopped
  4. 1green chilli
  5. 3 tspoil
  6. 1/2 tspCumin seeds
  7. to tastesalt and red chilli powder
  8. 1/2 tspTurmeric powder
  9. 1/2 tspcumin powder

Cooking Instructions

  1. 1

    In a kadhai add oil and cumin seeds.then add onion and green chilli in it.cook it for five minutes.

  2. 2

    Now add all dry spices and mix it.

  3. 3

    Add tomato and mix again.

  4. 4

    Add crumbled paneer and mix again.

  5. 5

    Cook for a minute and serve hot.

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Suman soni
Suman soni @cook_24418571
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