Biscuit Cake Shot
#Cake
Celebrating my 1,000 th Recipe posting on Cookpad (India)--" Biscuits Cake Shot' with Cookpad Chef Hat Logo.
Biscuit Cake Shot
#Cake
Celebrating my 1,000 th Recipe posting on Cookpad (India)--" Biscuits Cake Shot' with Cookpad Chef Hat Logo.
Cooking Instructions
- 1
Grind glucose biscuits in mixer jar in 2-3 batches.
- 2
Grind walnut in mixer jar to make smooth powder. Add in mixing bowl add coco powder, drinking chocolate mix well.
- 3
Add biscuits powder, little littlemilk to make cake batter. Add eno salt,mix well and pour in greased steel glasses. Tap little.
- 4
Place in preheated Airfryer, bake at 180 temperature for 15-20 minutes till done. Stand for 5 minutes before removing from Airfryer.
- 5
To demould cake from it.invert glass.
- 6
On it..decorate with melted white chocolate compound in Cookpad Chef Hat Logo
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