Cooking Instructions
- 1
Heat olive oil in a pan......
- 2
Place your cut zucchini and sliced onion into olive oil, sauté for several minutes.......
- 3
Add to zucchini and onion your minced garlic and black pepper, continue to sauté for several more minutes......
- 4
Now add your chicken broth and basil leaves, bring to a boil then reduce heat and continue to stir.....
- 5
Meanwhile, boil your favorite pasta, don’t forget to salt your water !
- 6
Drain pasta well, then add cooked pasta to zucchini mixture.......stir lightly......
- 7
Add into pasta / zucchini mix your ricotta cheese, stir on low heat until pasta and veggies are completely coated with the ricotta cheese.......remove from heat......
- 8
Sprinkle Parmesan cheese onto each serving and enjoy 😉!!
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