Mohanthal

Darshana Patel
Darshana Patel @Darshana
Kozhikode - Kerala

Mohanthal

Meera Siddharth's cooksnap of when they made Mohanthal.
Darshana Patel
Darshana Patel @Darshana
Kozhikode - Kerala
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Ingredients

1 hour
4 servings
  1. 2 CupsBesan
  2. 2 tbspGhee
  3. 2 tbsp milk
  4. 1 cupGhee
  5. 2 tbsp assorted chopped nuts
  6. ForSugar syrup:
  7. 1 cupsugar
  8. 1/2 cupwater
  9. 1/2 tspcardamom powder
  10. 1/2 tspNutmeg powder
  11. Few strand Saffron

Cooking Instructions

1 hour
  1. 1

    Take besan. Add ghee and milk. Mix it well. Keep it for 15 minutes.

    A picture of step 1 of Mohanthal.
    A picture of step 1 of Mohanthal.
    A picture of step 1 of Mohanthal.
  2. 2

    After 15 minutes, sieve it properly.

    A picture of step 2 of Mohanthal.
    A picture of step 2 of Mohanthal.
    A picture of step 2 of Mohanthal.
  3. 3

    Take ghee, add besan in that. Mix it and roast it well.

    A picture of step 3 of Mohanthal.
    A picture of step 3 of Mohanthal.
    A picture of step 3 of Mohanthal.
  4. 4

    To prepare chase, take sugar and water. Let sugar dissolves.

    A picture of step 4 of Mohanthal.
    A picture of step 4 of Mohanthal.
    A picture of step 4 of Mohanthal.
  5. 5

    Add nutmeg and cardamom powder. Add saffron strands too. Give 1 string consistency. Grease the thali.

    A picture of step 5 of Mohanthal.
    A picture of step 5 of Mohanthal.
    A picture of step 5 of Mohanthal.
  6. 6

    Once besan is roasted, keep it aside and let it cool. Once it is cool, add chasni. Mix it well.

    A picture of step 6 of Mohanthal.
    A picture of step 6 of Mohanthal.
    A picture of step 6 of Mohanthal.
  7. 7

    Spread it in the thali. Sprinkle with some chopped nuts.

    A picture of step 7 of Mohanthal.
    A picture of step 7 of Mohanthal.
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Meera Siddharth's cooksnap of when they made Mohanthal.

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Darshana Patel
Darshana Patel @Darshana
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Kozhikode - Kerala
I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me
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