Mother's special chicken pulao

This is one of the easiest and delicious way of preparing chicken. Relish it with some Pulao or Indian bread in a weekend afternoon.

Try This Delicious and absolutely tasty chicken Pulao#InMyStyle

Chicken Pulao is a popular Pakistani dish made with chicken, aromatic spices, and fragrant Basmati rice. Pulao is known for its rich, aromatic flavours and tender chicken cooked in a flavorful broth called "yakhni," which is then mixed with Basmati rice. It can be a one-pot meal also. I prefer making it in two steps. Yes, it does take around twenty-five minutes more. However, given how much flavour the broth infuses into every bite, that is a minor price to pay.This recipe goes perfect with some raita, Iserved it with simple cumin raita. You can enjoy with any raita of choice. You will need a handful of ingredients to make this pulao and it comes together in less than an hour.

Chicken can be prepared in various ways. This is one of my innovation that can be relished with Indian breads or Pulao.

In Portugal where I'm from they eat this dish often. A bit unusual but it does taste good. This is my mother's recipe.

Pudina pulao is a one pot rice recipe which is easy to make and full of flavours.#favourite

One casserole dish, one bowl, how easy.This also offers many options to customize to your taste. I found my 2 quart dish a little small, usable, but on the small side. The original recipe just had the chicken breast laid in, I chopped mine up into 1-2 inch chunks.The only downside to this dish, is it cooks for 2 hours.

There are many variations of chicken curry. This is one variation that I often make for my family. It’s easy and simple.

It's fun because I enjoy cooking a lot .I love to make some new recipes for my friends and family, so this yummy gorgeous looking chicken curry is from my kitchen for all of you guys. #favourite

Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock.On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat. You can also make it with lamb/goat meat.This dish is in my childhood memories when She made it so good and I can’t stop eating this lovely yakhni pulao with yogurt dip.#Eidkaypakwaan #5WeeksChallenge #Cookpadapp

This recipe is perfect for winter nights in my family. It's for spice lovers. Hope you all will like it 🍳.

This recipe is one of the most served dishes in Indian Restaurants in India. Hopefully through this recipe you would be able to enjoy my version of the classic.