"Christmas special eggless Plum Cake"

Suhita Rana Chowdhury👩‍🍳
Suhita Rana Chowdhury👩‍🍳 @cook_26555245
Bangalore, India

#CCC
#CookpadChristmasChallenge
#Cookpad #CookpadIndia
Enjoy this non-alcoholic eggless Christmas special plum cake on you Christmas evening 🥳

"Christmas special eggless Plum Cake"

#CCC
#CookpadChristmasChallenge
#Cookpad #CookpadIndia
Enjoy this non-alcoholic eggless Christmas special plum cake on you Christmas evening 🥳

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Ingredients

1 hrs
4 people
  1. Forfruits soak:-
  2. 1/2 cupmix dry fruits (tuti fruti, cranberry, raisins dates)
  3. 1/4 cupfruit juice (orange juice)
  4. For cake:-
  5. 1 Cupall-purpose flour
  6. 2 tbspmilk powder
  7. 1/4 cupbrown sugar
  8. 1/4 cupmelted butter
  9. 1/2 cupbuttermilk(1/2 cup milk with 1tbsp vinegar)
  10. 2 tbspdark caramel syrup
  11. 1 tbspcocoa powder (optional)
  12. 1 tspbaking powder
  13. 1/2 tspbaking soda
  14. 1 tspspice mix ( combination of cinnamon cardamom nutmeg powder
  15. 3/4 cupchopped nuts(cashew almonds walnut pistachio)

Cooking Instructions

1 hrs
  1. 1

    Soak the dry fruits in orange juice overnight or at least 2 hours.

  2. 2

    Preheat the oven to 180 degree Celsius. Grease the cake mould with butter.

  3. 3

    To make the caramel syrup:- in a pan add 3 tbsp sugar with 1tsp water and melt it till caramelized. It should melt completely and colour should change to golden. Don't burn it.now add 1/4 cup water slowly. And boil it for 10-15 sec on low flame till it melt. Keep caramel syrup aside.

  4. 4

    In a bowl add all dry ingredients - maida, cocoa powder, milk powder baking powder baking soda spice mix and mix it well.(Sieve the mixture making sure there are no lumps)

  5. 5

    In separate bowl add brown sugar and butter and whisk it until well combined.

  6. 6

    Now in a bowl add 2 tbsp dak caramel syrup along with soaked dry fruits buttermilk and brown sugar mixture and mix it well.

  7. 7

    Now add wet ingredients with dry ingredients and chopped nuts and fold it gently mix well till everything well combined. Don't over mix.

  8. 8

    Transfer to the cake mould upto 3/4 full and sprinkle some dry fruits and nuts over it.

  9. 9

    Bake for 40-45 minutes or till a toothpick inserted comes out clean.

  10. 10

    Once the cake become cool completely remove from the mould and brush up with milk and rest for another 5-10 minutes cover with a towel.

  11. 11

    Now slice and enjoy your Christmas special plum cake.

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Suhita Rana Chowdhury👩‍🍳
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Bangalore, India

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