Yummlicious pilau
Living in the coastal area one of the most popular dishes is pilau . Prepared with so much love by the swahili ladies . I promise myself to learn how to prepare and cook . Pilau has become a favourite in the house . We all long for Saturday to indulge in some delicious pilau
Yummlicious pilau
Living in the coastal area one of the most popular dishes is pilau . Prepared with so much love by the swahili ladies . I promise myself to learn how to prepare and cook . Pilau has become a favourite in the house . We all long for Saturday to indulge in some delicious pilau
Cooking Instructions
- 1
Take the meat in a sufuria. Grate the garlic and ginger into it. Add 3cups of water and bring to boil for 20_30 minutes depending on how tender you want the meat.
- 2
As the meat boils cut the onions and prepare the other ingredients. And set aside.
- 3
Wash the rice well if you have some hot water add and soak for a while
- 4
By now the meat is ready. Drain the brothe and put aside. Fry the onions well till golden brown add the dry ingredients and cook the spices (this is the secret to pilau. You cook the spices not add).
Fry for 2_3minutes then add the meat and continue frying. This allows the meat to absorb the spices well. - 5
Drain the soaked rice and add 5o the meat. Stir to mix it up with the meat and spices. The rice absords the flavour and colour from the well fried meat and spices.
Stir for a minute or two.
Add the brothe from the boiled meat and maybe some water enough to cool the rice.
Cover and cook under medium heat. - 6
Serve your pilau with kachumbari or how you love it. Enjoy with some cold juice or soda. 😋😋😋
Similar Recipes
-
Gobhi Aloo ki Sabzi (Cauliflower and Potato Curry) Gobhi Aloo ki Sabzi (Cauliflower and Potato Curry)
During the winter season, cauliflower becomes available in the market, and everyone loves to eat it. Cauliflower curry is a favorite among both children and adults. There are many dishes made with cauliflower, and this curry is very tasty and quick to prepare.
Translated from Cookpad India -
Libyan Couscous (Kuskusi) Libyan Couscous (Kuskusi)
Couscous is one of the main and most delicious dishes in Libya. Here’s how to prepare this rich and flavorful dish.
Translated from Cookpad Saudi Arabia -
Light Lentil Soup Light Lentil Soup
When you're on a diet, it's important to learn how to adjust the way you cook some popular dishes so you can enjoy them with less fat and as few calories as possible.
ريهام Translated from Cookpad Saudi Arabia -
Palak Paneer Palak Paneer
A favorite recipe enjoyed in all regions, especially popular in Punjab.
Translated from Cookpad India -
-
Delicious Akhni Delicious Akhni
A spicy,delicious pot of Akhni.My family favorite. No one in my family learned from my granny. So I decided to become the next akhni legend and I prepared akhni for a family gathering. By the grace of the Almighty i actually aced my grans recipe and up to today it has become my speciality.❤️ #mammataughtmewell Aadila -
Palak Paneer/ cottage cheese in spinach sauce Palak Paneer/ cottage cheese in spinach sauce
Palak Paneer is a popular North Indian dish. As the name suggests, palak paneer is a dish in which paneer or Indian cottage cheese is cooked in creamy spinach sauce. You can prepare paneer at home. Home-made paneer is much softer than store-bought paneer. However, if you want to use store-bought paneer soak the paneer in hot water for 20 minutes to make it softer.#everydayveg
-
Raw-Banana Sabji Raw-Banana Sabji
#kidstiffinRaw bananas are rich in essential minerals and vitamins, high in fiber and very good for health.This tasty vegetable can be prepared very quickly, perfect for kids lunch boxes.
-
Authentic ♔ Keema Curry Authentic ♔ Keema Curry
We love curry in our house, so I'm always making different variations. I like the keema curry served at Indian restaurants, so I thought I'd try making it myself.I used whole cumin seeds, since they have a stronger fragrance and are more authentically Indian than cumin powder.It's quite a chore to chop up 3 onions, so I use a food processor to save time and effort. You can omit the green peas. If you like it spicy, add some red chili pepper powder. Recipe by mikosanta
-
Overnight Beef Rib Roast Overnight Beef Rib Roast
Ideal to Prepare on Saturday already for Sunday lunch. This way you get beef that melts in your mouth.
More Recipes
Comments