Paneer butter masala

Name: Paneer butter masala
Total time: 3600 s
Yield: 10 people
Cuisine: Indian
Ingredients: 300 gm Paneer; 2 bay leaves; 2 dry red chillies; 1 cinnamon stick; 4-5 green cardmoms; 4-5 cloves; Some chopped coriander leaves; 4 chopped onions; 13-14 garlic pieces; 1 tbsp chopped ginger; 7 chopped tomatoes; Some cashew nuts; 2 green chillies; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp kasuri methi; 3-4 tbsp butter; 3-4 tbsp oil; to taste Salt; 1/2 tsp garam masala; 1/2 tsp sugar

Priya Ramnani @cook_23041460

#GA4
#week19
Butter masala

Priya Ramnani @cook_23041460

#GA4
#week19
Butter masala

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Ingredients

1 hr

10 people

300 gmPaneer
2bay leaves
2dry red chillies
1cinnamon stick
4-5green cardmoms
4-5cloves
Some chopped coriander leaves
4chopped onions
13-14garlic pieces
1 tbspchopped ginger
7chopped tomatoes
Some cashew nuts
2green chillies
1 tspturmeric powder
1 tspred chilli powder
1 tspkasuri methi
3-4 tbspbutter
3-4 tbspoil
to tasteSalt
1/2 tsp garam masala
1/2 tsp sugar

Cooking Instructions

1 hr

1

Shallow fry the paneer cubes into butter. Add turmeric and red chili powder to it.
2

Now to make curry hear butter or oil into another pan and add cumin seeds, bay leaf, cinnamon stick, cloves, cardamom
3

Now add chopped onions, ginger, garlic and fry for 2-3 mins
4

Now add tomato, cashews, salt and fry it for 6-8 mins. Churn it in a mixture jar and convert it to a paste.
5

Again heat oil and butter in a pan and add turmeric powder and red chili powder.
6

Add the paste in the pan and stir it well for a while. Add water and salt and cook it for a while.
7

Now add paneer and garam masala. Cook it for some more while.
8

Tempting paneer butter masala is ready to serve with rice or paratha.

Prajakta Patil and others reacted

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Cooksnaps (1)

Vaishali Arora

Thanks for sharing your wonderful recipe.. I also try it.. 👌🥰

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Cook Today

Priya Ramnani @cook_23041460

on February 09, 2021 17:55

Comments

Swaminathan @Swami_180828

February 10, 2021 01:29

Awesome dear 👌👌👌

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