Bread cham cham

Name: Bread cham cham
Total time: 1200 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 12 pieces bread; as per taste Sugar; 2 tablespoon malai or mawa; 1 tablespoon milk powder; as required Chopped or grinded dryfruits (almonds,kaju, makhana,akhrot); as required Pista chopped; 1.5 glass water; 1 glass sugar; strands Saffron; as required Dessicated coconut

Vidyutaa Kashyap @vidyutaa24

#deep21

Vidyutaa Kashyap @vidyutaa24

Ingredients

20 minutes

5-6 servings

12 piecesbread
as per tasteSugar
2 tablespoonmalai or mawa
1 tablespoonmilk powder
as requiredChopped or grinded dryfruits (almonds,kaju, makhana,akhrot)
as required Pista chopped
1.5 glasswater
1 glasssugar
strandsSaffron
as requiredDessicated coconut

Cooking Instructions

20 minutes

1

Cut bread into round
2

Take wok add water and sugar make ek taar chashni add saffron strands yellow food colour let it cool
3

Take bowl add malai or mawa, dessicated coconut, milk powder sugar and dryfruits and mix well
4

Apply the mixture on the bread cover with other round
5

Dip the bread in d chasni and keep on plate
6

Sprinkle dessicated coconut on it dryfruits mixture and Garnish with almonds or pistachio. Refrigerate for 2 hours
7

Bread cham cham ready

Meenakshi Verma( Home Chef) and others reacted

Edit recipe

See report

Add Cooksnap

Cooksnaps (2)

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Vidyutaa Kashyap @vidyutaa24

on October 31, 2021 09:09

Comments (2)

Vidyutaa Kashyap @vidyutaa24

November 01, 2021 14:37

Thanks

Similar Recipes

Leftover Bread Burfi Leftover Bread Burfi

#jhatpat

Neha Rai Gupta
Bread malai roll Bread malai roll

Whenever you feel any craving for dessert just give this a try. Easy to make and delicious. I just love this and i'm sure you will also like this if you try this.#colourwhite

Joyeta Biswas
Bread Rasmalai Bread Rasmalai

Bread Rasmalai is very delicious and can be made quickly. Just make sure to use fresh milk bread. Do not use brown, multigrain, or any flavored bread for this recipe.

Niharika Mishra

Translated from Cookpad India
Bread Rasmalai Bread Rasmalai

Whether it's a festival or unexpected guests arrive at home, this quick recipe is sure to please. You've probably tried many bread dishes, each with its own unique taste. We're offering you a quick-to-make bread dessert that you'll want to enjoy again and again.

Soni Mehrotra

Translated from Cookpad India
Bread Kesar Dry fruit Kulfi Bread Kesar Dry fruit Kulfi

#colouryellow#9thJuly

Mithu Roy
Bread parfi pongal pots Bread parfi pongal pots

I like to do some thing innovative from left over .. so make some pongal pot in bread parfi.. its really good one..

Adaikkammai Annamalai
Bread Ka Meetha Bread Ka Meetha

Quick Easy And Simple Halwa Recipe Tried And Tested On My Family Love It #EidKiMeethas

Shaheen Syed
Instant Bread Rasmalai Instant Bread Rasmalai

Sejal Agrawal

Translated from Cookpad India
SHAHI TUKDE (rich bread pudding) SHAHI TUKDE (rich bread pudding)

This is mostly made during Ramadan. Please subscribe my #youtube blog Tanvi.s yummy food recipes...#ldcraving2 #mommasrecipe #RamadanKareem

tanveer sayed
Yummy Bread Rasmalai Yummy Bread Rasmalai

This is a quick recipe and very popular.

Swapnali Vedpathak

Translated from Cookpad India
Malai Bread Roll Malai Bread Roll

#colouryellow#jhatpatThere is always a question about what to do with the leftover bread slices and many times we end up making bread crumbs.So here's a new and very innovative way of using leftover bread slices. Homemade and really scrumptious delightful dessert using leftover bread slices.You cannot even make out the bread unless someone tells you!!

Jagruti Manish (Dalwadi) Shah
Bread Rasmalai Bread Rasmalai

Very easy and super tasty. Make it at home at least once. I love it, and you might too.

Ankita shrivastav

Translated from Cookpad India

More Recipes