This recipe is translated from Cookpad India. See original:
इंस्टेंट ब्रेड रसमलाई (instant bread rasmalai recipe in Hindi)
Instant Bread Rasmalai

Sejal Agrawal @sejalsfoodfiesta
Cooking Instructions
- 1
Heat the milk in a pan.
- 2
After it starts to boil slightly, add the pieces of bread and mix.
- 3
Add the sweetened condensed milk and mix well.
- 4
Add the chopped cashews, almonds, and pistachios and mix.
- 5
Add the saffron milk and boil for 10 minutes.
- 6
Let it thicken. Allow it to cool.
- 7
To serve, place pieces of bread on a plate and pour the instant rabri over them. Garnish with chopped cashews, almonds, and pistachios.
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