This is a recipe that I tweaked from @allrecipes.com & It was pretty spicy! 🔥💥🌶 I had a lot of extra jalapenos from our garden this year & I also had an abundance of white beans that I rarely use and wanted to, but I wasnt sure what to do with them. 🤷🏻‍♀️👍

#mycookbook

This is one of my favorites from Northern Michigan .

This slow-cooker recipe is full of vibrant flavors and textures and is perfect for cold winter days. It's great for soothing a sore throat or brightening your spirits. This easy-on-you recipe is a breeze to deliver using the Slow Cook or Soup setting on the Instant Pot . It works just as well with chopped garlic in the jar, reconstituted lime juice, or a full packet of chili seasoning in lieu of chili and turmeric powders! Don't be intimidated by the ingredient list. Most are in your pantry! Serve with your favorites like fresh cilantro, tortilla strips, cheese, or avocado. Enjoy!

This recipe is extremely simple. Tender chunks of chicken, cheesy broth, corn, beans and just the right amount of heat. It’s the easiest chili recipe you’ll ever make!

This chili is a nice change during the colder months. It has all the flavor of red chili with a Southwestern kick. Heat it up or cool it down . . . this recipe is always a crowd pleaser!

My family LOVES chili and in the fall and winter we eat it often. So when we need to change it up, this is the perfect solution....and a crazy TASTY one!! #mycookbook

Who doesn't like a big bowl of chili as the temperatures chill? What's even better is a healthier version of the fall staple featuring tender & tasty organic chicken thighs and a nice kick - thanks to fire-roasted corn, tomatoes, and chili peppers!