Milky Chinchin

Its the normal Nigerian snack called Chin Chin but in the form of balls...Its usually served in occasions and parties just before the main menu is served,it may be served with fried beef or chicken.

Nutmeg is the secret ingredient! Most ppl don't add it to sugar cookies or snickerdoodles, but you will be glad you did.

🟡Full Recipe Here : https://youtu.be/HE4tiehpnxo

Perfect for every occasions, simple looking? Yes! But tastes really good. Easy for beginners and do share your thoughts about this recipe. Thank you love! -Qy

Love these! Tastes just like those heavenly biscuits I first fell in live with. Dough is sticky, cut into smaller sized cookies, or for pie crust, press rolled pieces into greased pie pan.

I often eat porridge in the morning, but this combination of the banana fruit, with vanilla, cinnamon, nutmeg and the smoky taste of the whisky are just delicious.

The cake is perfectly moist and delicious. You will love this lightly spiced carrot cake as fresh carrots give a perfect blend to the cake with nutmeg and cinnamon.

I absolutely love the combination of matcha and kuromame black beans.Here's my try on making milky and sweet muffins with condensed milk.When heating the butter in a microwave to melt, make sure to break after heating 10 seconds, to check you aren't melting it completely.Adjust baking time to the pan or mold you're using and also to your oven. Recipe by Komomomomo

Simple, chic appetiser that is tasty and oh so easy to make! Has no eggs so is good for those who are allergic

Moist, delicious and spiced banana bread, just like my mom made.

I received strawberries and remembered "Moist Milky Banana Cupcake" recipe that used condensed milk. I just thought that condensed milk would probably go well with strawberries, so I tried making these.Step 1: When microwaving the strawberries, open the door to check on them 2-3 times and make sure that they haven't boiled over. They're done when they become like a loose jam. Step 3: Make sure to add the egg a little at a time. When you first start adding the egg, it won't combine well, but if you add little by little and mix in quickly each time, it will begin to blend together. If it still doesn't blend then add the powder ingredients in quite small amounts and mix to fix. Recipe by Sabumochi

This apple crumb cake is a crumb lovers coffee cake. Moist with fresh apple and a ripple of spiced crmb in the center and on top. It's good warm or room temperature and freezes well in slices to have on hand.