Vrat ke makhane
Susmita Patnaik @SUSMITAAMOMMYCHEF
Vrat ke makhane
Cooking Instructions
- 1
Roast peanuts in microwave for 1 min 50 secs.
- 2
Roast makhane till they are crispy.
Then add the roasted peanuts into roasted makhane and keep aside.
- 3
Next prepare for tadka.
Heat ghee. Splutter cumin seeds. Add green chillies and curry leaves.
Then add the roasted peanuts and makhane.
Put sendha namak and mix well.
- 4
Vrat ke makhane are ready to serve!!
An good food enthusiast...my journey from a plant science researcher to an agri academician and now a doting mother of two, has taught me the art and science of cooking...a foodie myself I believe in good balanced diet... and cannot compromise on taste, so I try making my dishes come out perfect...Try my recipes and enjoy life with family, friends and relatives...Live and let live is my mantra🙏😊For interesting videos subscribe to my YouTube channel Susmita's kitchen secrets and more and Tasty treats and lifestyle stories by Susmita
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