Cooking Instructions
- 1
Firstly take a wok add ghee in it and roast gond in it.
- 2
Then roast nariyal and makhana also and take it out in one plate.
- 3
Now add sugar in wok add 25 gm of water and cook it till it leaves 3 strings,check it strings by hand.
- 4
Now add gond,makhana and nariyal in sugar syrup and mix it well.
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https://cookpad.wasmer.app/us/recipes/24954713
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