Crispy Honey Chilli Chicken :)
It feels great and really worth when you see your kids relishing your food u know :).... I remember when I used to take my son to Mainland China in Noida for their authentic ChineseCuisinesand hiscrazinessforChinesefood :).... and then this person who is a Head Chef in thatrestaurantbecame a very good friend coz' our frequentvisits to therestaurantand theobvious reason my son who used order this over and over again :).... He was so kind to teach me this recipe for my son and we are still in touch :)... So friends here you go.....
Crispy Honey Chilli Chicken :)
It feels great and really worth when you see your kids relishing your food u know :).... I remember when I used to take my son to Mainland China in Noida for their authentic ChineseCuisinesand hiscrazinessforChinesefood :).... and then this person who is a Head Chef in thatrestaurantbecame a very good friend coz' our frequentvisits to therestaurantand theobvious reason my son who used order this over and over again :).... He was so kind to teach me this recipe for my son and we are still in touch :)... So friends here you go.....
Cooking Instructions
- 1
In a large bowl, mix chicken strips, cornflour, ginger-garlic paste, chilli flakes, lemon juice and salt, and marinate it for 15-20 minutes.
- 2
Heat oil in a frying pan, add chicken, one piece at a time. Fry a few pieces at a time until golden for about 5 minutes over medium heat. Drain excess oil on paper towels. And repeat the same with the rest of chicken strips.
- 3
Meanwhile heat oil in another pan and add crushed garlic. Saute it for 2 min, add tomato and chilli sauce and honey, simmer gently on low heat for 3-4 minutes.
- 4
Then add fried chicken strips and chopped spring onions, and toss continuously on high flame for 5 minutes. Sprinkle the roasted sesame seeds and serve hot :)
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