Cooking Instructions
- 1
Brown ground pork and beef, season to taste. Drain.
- 2
Add chopped veggies (onion, bellpepper, green onion) to soften last few minutes of browning meats, and add minced garlic.
- 3
Add half of beef broth, whole bottle of chicken broth, drained meats, rice, paprika, and chili powder to a medium/large pot. Bring to a boil. After it starts to boil, reduce heat, cover and simmer until liquid is gone.
- 4
This step is optional. You can add to a pan and put the dirty rice in the oven on 350 for 10-15 min for darker dirty rice.
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