Cooking Instructions
- 1
Add two cups of water in a cooking pot and boil then add a pinch of salt and 3 TBS salt. Add the rice, peas and carrots.
- 2
Put to cook for 25mins or till cooked.
- 3
Stir Fry the onions then add tomatoes. After a few mins add sossi and stir.
- 4
Add coriander leaves and salt then little water for soup.
- 5
Let it stew for 10 mins and serve hot
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