I like to cook excellent meals with common everyday ingredients that we use daily. I dislike recipes that contain too many ingredients that I have never seen or heard of and difficult to obtain. My recipes are based on ingredients that we all have available at home.

I wanted to try something new and wanted crab rice and I went to work and the family loved it. Let me know if you tried it?

I have always had a love for Spanish food. My mother always made this, and now I do.

I wanted to make use of the rice cooker but also any frozen seafood we had in the freezer

My husband loves when I cook for him. He told me I should start to post my recipes so what the heck.. IMA give it a try . hope u all like

This Spanish rice is really easy to make, and pairs well with our refried beans recipe. A great side to complement a spicy dish. #mymexican

Shrimp and crawfish tails combined with yellow rice to make a delicious meal!

So delicious, a quick full meal!!:-)

A quick and easy delicious meal to make for you and your family. You can substitute any seasonings to your liking, it’s all about the technique😉

We Valencians love getting together with family or friends on Sundays to enjoy a good paella, so… Today I didn’t make a traditional paella, but I did whip up a black rice dish instead! I served it with garlic mayonnaise, which is a must in my house whenever we have this kind of rice.Living here in the U.S., some ingredients are a bit tricky to find — like squid ink — but I found some little cans of squid in its ink from the brand GOYA that work perfectly! Plus, they’re imported from Spain! As for the fish stock, I buy it ready-made because it’s hard to find the right fish here to make a good homemade broth.Even so, it turns out amazing, and my husband and I feel like we’re at a beachside chiringuito while we eat it!! 😎☀️🌊🥘🍻

I was making rice balls and wondered what it would taste like full of seafood. Delicious!There is enough salt in the ingredients that It is delicious without adding more. The colour can be improved by adding shredded leek.Instead of salmon flakes, try grilled salmon, broken into small pieces. Recipe by Miyanana

comfort food (;