Potato and Leek Soup

Ebikebina
Ebikebina @cook_2802393
Switzerland

Recipe from Country Living.
I cooked it for 3 hours and the taste is fantastic.

Potato and Leek Soup

Recipe from Country Living.
I cooked it for 3 hours and the taste is fantastic.

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Ingredients

  1. 2 stalkcelery, slice
  2. 2Carrot, cut in cubes
  3. 2 mediumonion slice
  4. 3Leek, slice
  5. 2Garlic cloves, slice
  6. 2 tbspOlive oil
  7. 1Pepper
  8. 1Salt
  9. 1 liter1to 2 litre of Water
  10. 2 quartVegetable or chicken broth
  11. 1 lbWhite potatoes, peeled and cut in cubes

Cooking Instructions

  1. 1

    Add broth in water and bring to boil.

  2. 2

    Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.

  3. 3

    Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.

  4. 4

    You can serve like that or puree in a food processor for 1 or 2 second.

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Ebikebina
Ebikebina @cook_2802393
on
Switzerland
I cook for my babies and hubby because they are my motivation and inspiration to try new stuffs!!!
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