Lemony Cream Cheese Muffins with Streusel Topping
Raven @ShugieSweetz143
These are great for breakfast, brunch or as a snack. You can even make a glaze to drizzle over top if you like.
Open in Cookpad AppCooking Instructions
- 1
Preheat oven to 375°F.
- 2
Muffins:
- 3
Line your muffin tin with liners.
- 4
In a large bowl, mix together 3 cups of the flour, salt, baking powder and 1 cup sugar.
- 5
In another bowl, combine the eggs, oil and milk. Mix well. Add softened cream cheese and mix until creamy.
- 6
Mix the wet ingredients with the dry until just moist. Add the juice and zest from the lemon and stir until incorporated.
- 7
Fill lined muffin tins almost full of batter.
- 8
Streusel topping::
- 9
1/2 cup all purpose flour
- 10
1/4 cup softened butter
- 11
1 cup sugar
- 12
Mix ingredients until crumbly. Generously top each muffin with streusel topping.
- 13
Bake 25-30 minutes.
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