Icebox Smores
I've always loved these. They're perfect for if you want to treat yourself or want to have a small celebration.
Icebox Smores
I've always loved these. They're perfect for if you want to treat yourself or want to have a small celebration.
Cooking Instructions
- 1
In a large bowl, combine the marshmallows, cool whip, and chocolate chips until well mixed.
- 2
In a baking pan (doesn't matter what size, but you may need two) lay graham crackers to cover to bottom.
- 3
Spread the cool whip mixture on top of the graham crackers, making sure it's relatively even.
- 4
Lay more graham crackers on top of the mixture--enough to cover most of it.
- 5
Place pan (or pans) in the freezer for a minimum of two hours. You can leave them for longer or shorter if you want, depending on the kind of texture you desire.
- 6
After freezing, use a knife to cut them up and share with your friends.
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