Namak pare(Matri)

Name: Namak pare(Matri)
Cuisine: Indian
Ingredients: 500 gram Maida; 4-5 tbsp Oil (make sure amt of oil is enough to make proper muttya); 1 spoon Ajwain; to taste Salt; Oil for deep frying; Lukewarm water for making dough

Neha Ankit Gupta @cook_8335866

JAIPUR(Rajasthan)

#diwalidelights
Traditional North Indian snack

Neha Ankit Gupta @cook_8335866

JAIPUR(Rajasthan)

#diwalidelights
Traditional North Indian snack

Edit recipe

See report

Add Cooksnap

500 gramMaida
4-5 tbspOil (make sure amt of oil is enough to make proper muttya)
1 spoonAjwain
to tasteSalt
Oil for deep frying
Lukewarm water for making dough

Cooking Instructions

1

Mix oil salt ajwain with maida and mix it with hands jab tak ye dry or crunchy na ho jaye.
2

Now ise rhk de 20 -25 minutes then make dough with lukewarm water and let it stay again for 20 minutes.
3

Then make a round and thick roti and cut it in strips or any shapes and fry it with medium flame and you can give the shape as you wish with the help of cookie cutter I made star shape for my son.
4

Note:do not make dough smooth

Edit recipe

See report

Add Cooksnap

Cooksnaps (2)

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Neha Ankit Gupta @cook_8335866

on October 16, 2017 17:34

JAIPUR(Rajasthan)

I cook only eggless and vegetarian dishes.Each recipe added here is tried and tasted by me.Some recipes are mine,some are inspired by other and in some I just took cluse to adapt them in my ways.My blog https://hppycookingwithme.blogspot.in/?m=1My Fb page https://www.facebook.com/HppyCookingWithMe/My youtube channelhttps://www.youtube.com/channel/UCRtGylaPn8VaZAirsko-m2g

Similar Recipes

Puri... Puri...

#RamadanSpecial #CookpadRamadan #KokabAndCookpad

Hira Naz
Chana with white puri Chana with white puri

it,s really awesome and healthy to eat

Bharti mehta
Matar ki Khasta Kachori Matar ki Khasta Kachori

#5pmsnacksA cruncy and delicious snack , perfect with evening tea

Archana Bhargava
Chatpata Masala Samosa Chatpata Masala Samosa

#indvspakHomemade fresh and hygienic.Best Indian snack to savour while India Pakistan Match

Pragya Bhatnagar Pandya
Jalebi Jalebi

#colourorangehomemade jalebi recipe - crisp, crunchy, syrupy jalebi recipe. Traditional method to make jalebi at home.

Nidhi Tyagi(Dipti)
Moong dal kachori with aloo ki sabji Moong dal kachori with aloo ki sabji

#streetfoodofindiaKachori is deep-fried flaky pastry ,stuffed with different types of filling ,served with green and tamarind chutney as a snacks.Moong dal kachori served with aloo ke sabji is famous street food of delhi.

Ruchi Sharma
Fritatta Fritatta

Basic, but delicious recipe.

Kristina
Spinach Pakode Spinach Pakode

#MonsoonSpecialA tasty and crunchy snack , perfect for monsoon season

Archana Bhargava
Methi namkeen Methi namkeen

Nafeesa Mustafa
Gujarati Masala Puris Gujarati Masala Puris

My all time favourite food to eat. It’s easy, quick delicious recipe. I love to have it with mint chutney and yogurt.

Rishit Yadav
Luchi (Indian puffed bread) Luchi (Indian puffed bread)

#breadsLuchi is a traditional Bengali deep fried puris made with all purpose flour. The difference between Luchi and Puri is that puris are North Indian style and made with wheat flour.Traditional Luchi is mostly served with begun bhaja(brinjal fry),cholar dal, dum aloo,sookhi aloo subzi or kosha mangsho(dry mutton curry).

Kumkum Chatterjee
Mince Samosa Mince Samosa

I am 15 and love cooking. It's an Indian snack loved by everyone. #RamadanSpecial

Usab

More Recipes

Namak pare(Matri)

Namak pare(Matri)

Ingredients

Cooking Instructions

Cooksnaps (2)

Comments

Similar Recipes