Cooking Instructions
- 1
Add boiling water in a cooking pan and drop the pasta with a pinch of salt. Cook it on medium heat for 10 minutes, and remove the water from it.
- 2
Put the cup of milk, flour, salt, and pepper in a jar and shake them well together.
- 3
Put the mixture, pasta, and chicken leftovers in the cokking pan and leave it till all mix well and the milk is almost absorbed by the ingredients.
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