Pilau #coastaldish

My sis cooks the best pilau ever so I learnt from her🤗

I love traditional meals..

Delicious beryani i love beryani and it is so easy to.make #EidKayPakawn

Actually, taking photos and organizing while cooking really requires extra effort. But when I see comments from fellow cooks thanking me for sharing, explaining things clearly, or saying this dish is delicious 😋, it motivates me to keep posting, haha. Indeed, it's hard to go far alone, but with everyone together, we can keep going well. Thank you for everyone's feedback. I've also learned a lot from it 🥰

I love to throw things together & see how they turn out:)

This is my first dish that i cook at my new house and I'm super excited. The idea of using green tea to boil the chicken is too tenderise the meat and to make it not too dry in the end because we are deep frying the chicken. Why butter? To bring out the flavors of the shallots, spring onion and orange in the dressing. Its beautiful, I'm sure kids will love this

I love it.

Love it i add the chopped egg to it! :-)

Just love anything grilled:) and anything with Lawrys liquid marinade in a bottle.

Im avoiding too much oil, so i tried to create my own chicken dishes. Actually i dont use any measurement when i cook. I just estimate each of them. I was really surprise because this one taste soo great and become one of family favourite.

Tasty Italian delight! Great meal served with salad.

I had a lot of soy beans, so I tried to replicate a dish I had in the U.S.Adjust the spiciness to taste. Recipe by Shimasaramama

I was enchanted by the arancini that I ate in Sicily and became a fan of it Mix some salt-boiled green peas or diced cheese into the filling to improve the taste You can use other variations of the rice as well, like ketchup rice or rice simply seasoned with parmesan cheese and salt.The meat sauce can be cold and just out of the fridge when shaping the rice balls. You can form them into bell-shapes or round balls.For best results, use fine panko. If you don't have any on hand, ground up what you have with a food processor, etc.To avoid any mistakes, use lots of oil and deep-fry the croquettes in one go. Recipe by belfy.

My mom recipe ♥️#mycookbook

I love pepper, I took an old stir fry recipe my mom used, changed the veggies, and added lots of pepper. Inspired by the Panda Express pepper chicken dish. Works well with fish too.

I’m all about the steak. I’ve made some really bad steaks in my day. A good steak only needs salt and pepper. But at MY house, ALL steaks need meat tenderizing and a good beating lol I use a tenderizing tool that pierces the meat as well. I also use a bacon press so my crust goes from end to end and my steaks are cooked consistently. Lastly, if you’re doing it indoors, use cast iron!!I’ll make 2 meals out of this piece of steak.#mycookbook

My stepmother introduced this recipe to me during the summer last year. I was a bit skeptical at first but once I tried it, I fell in love!

I love homemade recipes. I made this up and found that it is amazing. (Along with other friend testers of course.)

Simply love them. I tried my own version.

I was looking to make something extra special for Sunday football. These are a big hit with my friends and family. They really hit the spot.

I make this all the time for my family, I've never made a written recipe for it, hope it come out ok! lol

Oh my God, believe you, rice will kill me for real. Anyway I just love it.

My 7 year old culinary students decided they wanted to grill hamburgers last night for their nightly lesson plan. So, I had them all BBQ my super easy Juicy Lucy's.Anyway, they're just learning how to detail, photograph and post their own recipes for their portfolios at this point. I thought Cookpad was a great place for them to start. ;0) Thanks for your patience and support fellow Cookpad Chefs!Check em' out guys. Taking pictures of literally EVERYTHING they do and use! Freakin' adorable!

Rissoto Rice soup with tomato zucchini

I wanted to try my hand at a gyros type sandwich, with Greek flavors, but using easy to find ingredients. This turned out very good, we have had this a couple times now, so I thought I would share.

This is a eggplant and chicken braise in tomato I make quite often. It's a simple recipe but I wanted to keep so I uploaded it.Don't stew it too much or the chicken will become hard.Sprinkle on grated cheese if you like. Recipe by marimari kitchen. (For 2 portions of chicken thigh.)

Something easy to make for the family and love ones.

I'm Thai , but I love sushi :)

Growing up this was my favorite food.