Creamy Palak Paneer
#Leafygreens
Creamy Palak Paneer
Palak paneer is one of the popular spinach based gravy dish, made with spinach puree, spices and cottage cheese /paneer. Here fresh cream is added to enhance the texture and make it more melt-in-the-mouth kinds.
Creamy Palak Paneer
#Leafygreens
Creamy Palak Paneer
Palak paneer is one of the popular spinach based gravy dish, made with spinach puree, spices and cottage cheese /paneer. Here fresh cream is added to enhance the texture and make it more melt-in-the-mouth kinds.
Cooking Instructions
- 1
Blanch the spinach in a vessel full of boiling water for 2 to 3 minutes.
- 2
Drain, refresh with cold water and keep aside to cool for sometime.
- 3
Blend spinach in a mixer to a smooth purée and keep aside.
- 4
Heat the oil in a pan, add bay leaves and black cardamom, add onions and sauté on a medium flame till they turn translucent.
- 5
Add the garlic, ginger, green chillies and sauté on a medium flame for 1 to 2 minutes.
- 6
Add the tomato pulp and methi leaves and sauté till the mixture is cooked and leaves oil, while stirring continuously.
- 7
Add the spinach purée, mix well and cook on a medium flame for 2 minutes.
- 8
Add the salt and fresh cream and mix well.
- 9
Add the paneer and garam masala and mix lightly and gently and cook on a medium flame for another 1 to 2 minutes.
- 10
Do the plating and serve hot with chapati, naan, lachha paranthas or rice.
Similar Recipes
-
Palak Paneer Palak Paneer
Palak Paneer is a vegetarian dish from the Indian subcontinent, featuring paneer (Indian cottage cheese) in a thick puree of spinach, flavored with ginger, garlic, garam masala, and other spices.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Palak Paneer is a healthy and delicious Indian vegetarian recipe prepares by shallow fried paneer cubes in a healthy spinach gravy.#goldenapron post13
Tanuja Keshkar -
Creamy Mushroom Palak Paneer Creamy Mushroom Palak Paneer
A mix of palak paneer is very common with north india and other states too but variations make dishes more enjoyable and healthy .Here I have made this very rich dish using butter and ghee as medium Paneer in ground Palak/Spinach with butter saute Mushrooms.Seasoned as preffered and topped with Cream.#rainbowweek6
-
Palak Paneer Palak Paneer
Palak Paneer is a very popular party dish that you'll find at every North Indian celebration, and for good reason—it's not only delicious but also very nutritious thanks to the paneer and spinach. Even kids who don't usually eat plain spinach enjoy this dish because of the paneer.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Paneer is used in many dishes and is especially loved by children. It is rich in protein, which is essential for our bodies. For those who do not eat meat, paneer is a great alternative. While there are many paneer dishes, combining it with spinach enhances the flavor. Palak Paneer is a popular dish found on menus at both hotels and roadside eateries. Let's make dhaba-style Palak Paneer today.
Translated from Cookpad India -
Palak Paneer (Indian Spinach and Cheese Stew) Palak Paneer (Indian Spinach and Cheese Stew)
A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, paneer palak originated in the northern Indian state of Punjab. This recipe took inspiration from one by Farideh Sadeghin published in The New York Times.
-
Corn Palak Paneer Curry Corn Palak Paneer Curry
Today I made a delicious curry with sweet corn, spinach, and paneer. This is a healthy version of palak paneer. I was in a hurry to cook today, and while making the curry, I accidentally added the corn and tomatoes before the onions (I forgot to add the onions at first), but even then, the taste turned out amazing. My husband and son praised it so much without even being asked that it made my day! My dish was even called better than restaurant-style. Has something like this ever happened to you?
Translated from Cookpad India -
Palak Paneer Palak Paneer
Spinach is especially good in the winter, so I made palak paneer for lunch. Palak paneer tastes delicious when served with roti.
Translated from Cookpad India -
Spinach (Palak)-Paneer Combo Spinach (Palak)-Paneer Combo
Recently I could harvest a lot of spinach from my veg-garden. I love spinach so much, as it is highly nutritious as well as tasty. I tried mixing it with Paneer without loosing the vitamin value to make an excellent side dish for chappathis,roties,poori etc. This dish is not only highly nutritious but is a wonderful blend of taste ,texture and flavour....
-
Palak Paneer Palak Paneer
#greenveg - This is a most popular dish from the regions of Punjab where it has originated. It is cottage cheese cooked in a spinach based gravy. A very common item on the menu in every Punjabi household and Dhabas, it is a delicious treat best enjoyed with butter naan or tandoori roti. It also goes well with jeera rice or veg. pulao. A very simple and a wholesome healthy preparation, it is everyone's favourite recipe.
-
Palak paneer Palak paneer
#colourgreenCreamy , rich and delicious palak paneer recipe!!Paneer is always best when it is homemade. So here is my quick and easy recipe for you all.
-
Palak Paneer Palak Paneer
Palak Paneer is a popular vegetarian dish. Both spinach and paneer have their own health benefits. This delicious dish is made by preparing a spinach gravy and adding pieces of paneer to it. People who enjoy vegetarian food really like this dish, especially during the winter season.
Translated from Cookpad India
More Recipes
Comments