A maharashtrian Delicacy#week1of5

#mysterybox3Chilla (Pudlo) is Gujarati recipe. Pudla is one type of chilla. Generally chilla is made from garamflour. But today i have made multigrain chilla with tomatoes. In this recipe along with gram flour i have added milet flour, wheat flour, maize flour and sorghum flour. This recipe is very easy as well as healty.

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This recipe is very simple and delicious. A light and fun vegetable option for the summer. You can serve it with your everyday meals.

#quickbf

Punjabi dish

Leafy healthy foods loverDiet conscious

#indvsslCrunchy scrumptious pakodas with hot tea on the side, what can be more said?! Perfect combination for a game day.

As soon as winter arrives, fresh leafy greens become abundant in the market. Saag Paneer is a nutritious Punjabi dish made from leafy greens, packed with minerals and fiber.Saag Paneer is one of the most popular vegetable dishes from Punjab. Today, I’ve made Saag Paneer with a slightly different twist. Usually, Saag Paneer is made with spinach, fenugreek, and mustard greens, but here I’ve used only spinach to make this dish.Saag Paneer is not only delicious and healthy, but also easy to make. You can serve it with chapati, poori, paratha, or naan. Let’s make Saag Paneer together!

#Goldenapron#post13Made it for the first time and turns out Super amazing.

#Colouryellow Serve with steam rice

Have a nice cooking