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Ingredients

  1. 1/2 cupmixed veggies used safal frozen
  2. 1 cupaloo mashed
  3. 1/2 tsp jeera and saunf
  4. to tasteSalt
  5. 1/2 tspChilli powder
  6. 1/2 tspAmchur powder
  7. 1/3 teaspoonGaram masala
  8. 1/2 tspTurmeric powder
  9. pinchHing
  10. 3 teaspoonBesan
  11. 1 tspRice powder for crispy pakoda
  12. 1 cupCoriander leaves
  13. 1Onion medium size chopped
  14. 1/2 teaspoonGinger garlic paste
  15. as neededOil for deep frying

Cooking Instructions

  1. 1

    Mix all the ingredients and deep fry and serve with sauce.

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Shruti Raman( legendet100)
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I am a Nutritionist specialised in lifestyle disorders.
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