Indian pilau

Fathiya Shaheed
Fathiya Shaheed @cook_13741464
Mombasa

Taught by my mother in law and this is the family recipe and believe me it's amazing.

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Ingredients

  1. 1 kgRice
  2. 1 kgMutton/beef
  3. 3large onions
  4. 2tomatoes
  5. 1generous amount of dania
  6. 1whole Garlic
  7. 2 tablespoonscrushed ginger
  8. Pilau spices(iliki,karafuu,mdalasini,pilipili manga, jeera)
  9. Green chillies optional
  10. to tasteSalt
  11. Cooking oil
  12. Potatoes optional

Cooking Instructions

  1. 1

    Put your oil and heat it then add half of your mixed whole spices then add your chopped onions.

  2. 2

    When the onion is golden brown add your meat(I prefer not to precook so that the meat can mix well with the spices)after 5min or so add your tomatoes chopped and ginger paste. Keep stirring add little water so it doesn't stick.Then take your Dania, garlic and the remaining spices and blend them together then add in your pot.Let it cook well for half an hour or so. Now add your potatoes and this where you put the salt.After 3 minutes add water let it boil. Now add rice stir and cover it.Ready!!

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Fathiya Shaheed
Fathiya Shaheed @cook_13741464
on
Mombasa

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